On my last trip to Peru, I had the opportunity to try this dish, a delicacy in the Andean villages. What is it called?
It’s called cuy, which is the Quechua word for guinea pig.
On my last trip to Peru, I had the opportunity to try this dish, a delicacy in the Andean villages. What is it called?
It’s called cuy, which is the Quechua word for guinea pig.