Cocktails

I had my first taste of Pisco four decades ago, and I make cocktails using classic and modern techniques. These drinks are inspired by the cocktail culture in Lima, San Francisco, New Orleans, London, Hong Kong, and Tokyo. I also launched The Pisco Society to promote Pisco education through tastings and talks.

Sours
	Vegan Pisco Sour A vegan version of Peru’s National Drink
	Pisco Sour Nikkei A Japanese-Peruvian Pisco Sour variation where the Pisco is infused with nori seaweed using the sous-vide technique
	The Sumac Sour An exotic Pisco Sour variation with Pisco, Sake, and a French aperitif wine to honor the singer & Inca Princess, Yma Sumac
	Sakura Sour Pisco & sweet cherry blossom tea celebrates Peru, Japan, a ship, a flower, Spring, and fleeting beauty
	Tusan Pisco Sour A fusion of Chinese & Peruvian cultures, ingredients from Macau & Pisco from Peru
	Habanero Pisco Sour A Spicy Version of the Classic Cocktail
	Yerba Mate Pisco Sour A Pisco Sour made savory with yerba mate syrup
	The Paddington Sour Pisco with Orange Marmalade in honor of Paddington Bear
	Mardi Gras Pisco Sour A sour with chicory, coffee, chocolate, and bourbon to celebrate Mardi Gras
	Peruvian Whiskey Sour A story about how the Whiskey Sour became more Peruvian
	Pisco Sour The National Drink of Peru
Punches
	Xmas Pisco Punch Thyme syrup, burnt Rosemary, and Prosecco in this Xmas punch variation
	Pisco Punch Born in San Francisco during the Gold Rush days of the Barbary Coast
	Kon-Tiki Punch A Pisco cocktail with tropical ingredients that connects Peruvian and Tiki cultures
	Pisco Apple Cider Punch A cure-all Pisco hot toddy
	Pisco Milk Punch No. 1 Pisco, Rum, and Sherry in warm spiced milk
Shaken
	Pisco in the Time of Cholera Pisco infused with eggplant to pay homage to Fermina Daza’s tale of unrequited love
	The Pisco Greyhound A Pisco variation of the classic Greyhound but infused with orange, broiled grapefruit, mint syrup, & Peychaud’s bitters
	The Last Days of Pisco An imgagined Prohibition era cocktail, Pisco infused with rosemary, Green Chartreuse, Luxardo Maraschino, and thyme
	Tokyo Station Pisco Variation A Pisco variation of legendary bartender Hisashi Sugimoto’s signature cocktail tells the bittersweet story of a journey
	Apricot Pisco Julep A seasonal remedy for whatever ails you this Summer
	Pisco Yerba Buena An Imagined Mint Cocktail in The Mission
	Pisco Fog Cutter A Pisco cocktail inspired by the California classic Fog Cutter
	The Saint and The Viceroy An homage to Peru, New Orleans, and the Dominican Republic
	Pisco Thyme A Pisco cocktail made with thyme, an aromatic herb used in herbes de Provence
Stirred
	Negroni Blanco de Pisco A White Negroni variation with smoke
	Comstock’s Monday Night Special A tribute to Pisco and Gypsy Jazz nights at Comstock Saloon
	The Reverse Capitan A modern cocktail inspired by the Capitan and classic Manhattan using sous vide techniques to infuse the Pisco with orange and spices
	Negroni Andino The classic Italian cocktail with Pisco & infused with the spirit of the Andes
	Peruvian Vesper Martini This is what James Bond drinks in Peru
	Pisco Dolce Amaro From Peru & Italy, a bittersweet tribute to Love with Pisco, spiced syrup, and Gran Classico
Built
	Pachamama Pisco Spritzer Aromatic Pisco Italia, sweet strawberry syrup, crisp citrus, and a bubbly Cava bouquet
	Pisco Chicha Tonic Pisco ✓ Purple corn superfood ✓ Quinine elixir ✓ 100% Peruvian medicine ✓
	Pisco Coffee Tonic Pisco infused with coffee and served with tonic water
	Chilcano A classic Summer combination, Pisco, citrus, syrup, bitters, and ginger ale, served on the rocks